Best Hybrid Grills For Mix And Match

Some of us are swayed by the smoky flavor of a charcoal grill, while others favor the quick and convenient way of hitting a push button and get a hot grate in minutes. Hybrid grills promise to be the best of both worlds. So, what then are the things you should know and what is the best hybrid grill to get?

Here in this article, we take a complete, logical methodology to those questions, step by step.

However, if you are looking for a fast and good recommendation on which model to get, consider the Char-Broil Gas2Coal Hybrid Grill. It is a hybrid interchangeable model that can switch over from gas to charcoal in a jiffy and it has a big grill area.

The Models That We Are Going Through In This Article

What Is A Hybrid Grill?

Sometimes too many choices can be a pain. So, the next best thing we can do is to combine the choices into one well-packaged, one size fits all option. If you are out looking for a grill and torn between the options of a gas grill or a charcoal grill, then the hybrid grid may solve your problem.

A hybrid grill, as its name suggests, combined the charcoal and gas grill into one, offering you the choice of either using charcoal or propane gas as a fuel source or both at the same time. The gas grill option also opens up the option of grilling during the winter.

What Are The Advantages Of A Hybrid Grill?

One of the biggest advantages of a hybrid grill is the ability to choose between using charcoal or gas without getting both.

Advantage #1. Grilling More Variety Of Food

With a hybrid grill, you are given the ability to cook your food in whichever method you prefer on that day. For instance, if you are having guests over for the evening, and all of you are diehard fans of that smoky, zesty flavor steak, you can. There are certain food recipes that are based on charcoal cooking and while you can cook them on a gas grill, it simply wouldn’t taste as right.

However, if on other days, you just want a fast-grilled veggie platter and you really couldn’t be bothered to go through the steps of lighting the charcoal and waiting for that grate to get ready, then you can just fire up the gas side.

Advantage #2. Cheaper Than Getting Both Grills Individually

If you have been researching on grills so far and seek opinions from dozens of other people, you would have an estimation of how much a charcoal grill or gas grill will cost at the back of your head. A charcoal grill will often cost you somewhere between the 50s to the 100s, while a quality gas grill can set you back a couple hundred, some even over a thousand. However, you can get a hybrid grill for less than what you would dish out for a gas grill. Yes, I know, it is unbelievable.

Advantage #3. The Size Of A Hybrid Grill Is Smaller Than Having Both Grills

Some of us may have enough room on the deck to accommodate two grills and more, but others may only have room for one. For those who are having space constraints yet wanted both a gas grill and charcoal grill, then a hybrid grill is probably the best option you got. A hybrid grill takes up about the same space of what a gas grill would.

Advantage #4. It Is A Backup Plan Itself

What is the one biggest fear when you are grilling with a charcoal grill? One is afraid that the charcoal is damp, and you need to start the food rolling as all your guests have arrived. If you only have a charcoal grill, that means everyone would have to sit around waiting for someone to get another bag of charcoal, while suppressing that hunger.

Or a better idea would be to fire up the gas grill section of a hybrid, and stealthily drive out to get more charcoal.

Advantage #5. Searing And Reverse-Searing Is Made Easier

Searing is the method where the surface of the meat is exposed to high heat for that caramelized, brown and sweet texture. To do that with a gas or charcoal grill, you would have to zone the grill area – one area to sear and the other to complete the cooking.

With a hybrid grill, you have unlocked another new variant of searing. Consider this, you can now sear it on the gas side, which is easier to get it to a high enough temperature than charcoal and complete the cooking on the charcoal side for a smoky flavor. Mm hmm.

What Are The Disadvantages Of A Hybrid Grill?

There are always two sides to a coin. While hybrid offers more flexibility towards your cooking, it has its shortcoming as well.

Disadvantage #1. Cleaning Is More Tedious

If you think cleaning up after a grilling party is time-consuming, then you may not have considered this. With two types of fuel, it means you will need to spend almost double the time cleaning up. Even if you only grill on one side, you will have to clean the splatters on the other side.

Disadvantage #2. Less Grilling Area

While some hybrid models can offer a larger cooking area, the area is divvied up between the charcoal grill and the gas grill. That means you may effectively have less grilling space as compared to if you own either one. However, some models have attempted to circumvent this constraint by having the grill interchangeable between a gas and charcoal.

Disadvantage #3. Some Features A Of Grill May Be Compromised

Due to the different nature of the charcoal and gas grilling, some manufacturers have no choice but to introduce what some would perceive as deficiencies in the design. For example, temperature control in charcoal grilling is paramount, but in a hybrid, there may be fewer areas where you can design a vent – which may result in a harder to control fire.

Also, some gas grill on its own may have one or two side burners. In a hybrid, there may not be any side burners at all because of safety and design constraints.

What Are The Considerations Before Considering A Hybrid Grill?

Consideration #1. The Size Of The Grill

Before buying a grill, you would have to consider how much space you currently have in your backyard. If you considering a charcoal grill before, I would suggest you take another look at your patio. That is because a charcoal grill, often those popular kettle models, are smaller than a hybrid grill and those dimensions that you have measured before probably needs to relook.

Also, consider the purpose of getting this grill. This is important. Are you using it as a one-time thing? Or, are you using it frequently? Do you use it for a big social event or is it confined to a small family event?

Consideration #2. The Grilling Area

As what we have mentioned before. The grilling area, while combined, is comparable, if not more than that of a gas grill. But the space catered is divided between charcoal and gas. Hence, how much are you going to cook is a factor to consider here.

A general rule of thumb – I would often regard 30 – 40 square inches of cooking area to one serving. So, depending on how much you are going to cook on either side, you will choose the appropriate size to your liking.

Consideration #3. The Grilling Temperature Of The Gas Grilling Side

You may have heard of the term BTU. BTU stands for British Thermal Unit and it measures the thermal output of a heating appliance – defined as the amount of heat required to raise the temperature of one pound of water by one degree Fahrenheit.

However, it is often misunderstood as the end all, be all to measure how hot a grill can be.  It is not necessarily so. That is because it must be read with another important measure – the cooking area. Even if a gas grill is 30,000 BTU, it is barely powerful enough for a 10,000 square inches of cooking area.

Consider this, assuming that a burner can generate heat up to 50,000 BTU, it is considered very powerful in its own right. But, would you think that it is enough to heat up, say, an Olympic sized swimming pool? Not so powerful now, isn’t it?

Hence, if you were considering how powerful the gas grilling side of a hybrid grill is, look at the BTU per square inch. In our recommendations below, we will state this measurement. How can we estimate the BTU per square inch? This is how we do it, we take the total BTU of the main grill divided by the cooking area of the main grill. We will exclude any warming racks as it does not come into direct contact with the grill. However, do take note that this is a simplistic method of estimating the “powerfulness” of a grill and does not take into account of other factors such as material, design, etc.

Consideration #4. The Effective Of Temperature Control Of The Charcoal Side

The way to control the temperature of the charcoal grill is through its vents. Opening the vents allow for more airflow and the coals will burn hotter. We suggest that you give more weight to hybrids that build in a vent or two. Having them to control temperature beats not having any at all.

Consideration #5. The Material Of The Cooking Grate

Over the years, manufacturers who are at the forefront of their games tend to spend a lot of time and effort in researching the best material for the grates. And some of the more common material that has stood the test time are:

Steel. It is no surprise. One of the hot favorites is stainless steel. It is known to be durable and can withstand high temperature, even more so than cast iron. However, one of the disadvantages of steel grates is that food tends to stick to them.

Cast Iron. Another favorite of manufacturers and users alike. The advantage of a cast iron is the ability to retain heat and is very useful in indirect, slow cooking.

The material of the grate is one of the elements in determining heat even-ness, which brings us to the next consideration.

Consideration #6. Heat-Evenness Of The Grate

It is not possible for us to test out every grill. So, from time to time, we do rely on users’ feedback which we will incorporate in our overall opinion for a hybrid grill. For a good grill, even-ness in heat distribution is important, even essential. Why? If the heat is not evenly distributed, you will find certain parts of the meat more cooked than the other areas or some batches of food in a spot gets cooked slower than the rest.

Consideration #7. Side Burners Or Side Tables?

Ask yourself these questions. Are you able to multitask well? Do you need more grilling space? Is your backyard table far from your grill?

For people that can multitask well and is in need of more grilling space, you may want to consider going for models that offer you a side burner. A side burner is very useful to grill small sides such as veggies or prepare sauces.

Consider having a side table for sauces for those who don’t have a yard table, or the table is placed extremely far, like 10 steps away from the grill. Yes, I don’t know about you, but 10 steps are considered too far for me. Shuttling between the grill and the table isn’t my kind of exercise.

Consideration #8. The Mobility And Stability Of The Grill

The ability to move the grills around also offers you the choice of arranging your patio furniture when you need it. We all love our deck and wanted to preserve the look of it as long as we can. But what if I told you that leaving your grill in place all year is going to leave an uneven shade on your deck? To avoid that, we will have to keep our grill when we are not using it and this takes wheels.

Even if you choose not to move the grill as much during the summer. But you would need to keep it during the winter and as such, a grill that offers some sort of mobility aid is certain to be helpful. The alternative is dismantling it and reassembling it when you need it – not a wise choice if you ask me. Some grill has wheels attached to the legs for mobility. For models that have 4 wheels on them, it would usually be lockable when you need them to stay in place.

Consideration #9. The Weight Of The Grill

Going back to the point of preserving our deck. You have spent a lot of time building it and, a lot more money too. The last thing on your mind is to have it go under – literally. Not all decks are built to handle the same amount of load. It is highly unlikely that your contractor did not take into account loading weight before building that deck, but I will throw this here just to be sure.

Some grills can be very heavy, and with a 20-pound propane tank and a load of charcoal and adding foot traffic, the area around your grill can possibly collapse. Imagine the pain of losing your deck and your grill at the same time. And I haven’t touched on the point of possible injuries to you or your loved ones yet. Just in case, check on the load limit of your deck before checking on which hybrid to get.

Consideration #10. The Grease Drip Pan Of The Grill

At this day and age, it is very very unlikely that a manufacturer won’t put in a grease drip tray. A drip tray helps with the cleaning up portion by having the grease and fat drip onto the tray beneath the grates to prevent it from staining your floor. Getting rid of the grease is made a lot easier too.

So, the real question is this. Is the drip tray adequate? Is it wide or deep enough to last throughout the event without changing it every hour or so? A deep and wide tray will ensure that your floor won’t be stained, and your grilling won’t be interrupted.

Consideration #11. Durability Of The Hybrid Grill

Getting a grill is a long-term investment. You would ideally want to get one that can last a long time. Getting it replaced frequently is not only a waste of money, but it is also a waste of time and some effort.

Imagine the pain and hassle if you have to choose another grill. The whole process is mind-numbing. Therefore, to make sure that you get a durable hybrid grill, you will need to pay attention to the material that made up the parts of the charcoal grill. But just in case things do break before they are supposed to. The next point we are about to mark is worthy of considering.

Consideration #12. Warranty And Customer Service

If things go south, you need assurance that any repairs or replacement cost doesn’t take out more cash from your pocket. So, a good and extensive warranty is a good investment. A quality hybrid grill can be quite expensive for some and that also translates that a warranty, especially those that come with the grill can save you quite a bit of cash.

Chances are, the warranty is already free if you get the right one and you will only need to pay extra if you decide to get more coverage. Also, check out what the others say about their customer service. It can make or ruin your entire day.

Consideration #13. Evaluate The Additional Features Between Each Model

The competition between grill manufacturers is cutthroat. In order to outcompete each other, more often, it will come down to who can offer more freebies. These two additional features are what will make us turn our heads.

Storage Cabinet. You know, there is a hidden fear in some of us. What if a hot burning coal lands beside the propane tank? Have I struck that fear? Do not worry about that though, propane gas tank has a low chance of exploding if the gas tank is well-maintained and there is no exposure to flame. Usually, this concern will be taken care of by the manufacturer when they design the grill. An additional special-purpose storage cabinet for the propane tank just makes us feel more secure.

Grill Cover. A good cover is really not that expensive. But, having it for free is just great icing on the cake. Having a grill cover that comes along with the grill is great because firstly, I don’t have to search for one although we have made it easier for you. Secondly, the grill cover is often bespoke to the grill, so I do not have to worry about it not being a perfect fit. It just makes total sense to have a free cover.

Best Hybrid Grills For Your Next BBQ Event

#1. Backyard Grill Durable Outdoor Gas/Charcoal Grill Combo

 Enjoy the best of both worlds with the Backyard Grill charcoal and gas combo. For people who are holding a medium to large sized summer party, this hybrid features a total of 557 square inches of grilling surface. The cooking area is split into 262 square inches for charcoal grilling and 295 square inches for gas grilling.

This grill also features warming racks in both grills. It is 89 square inches for the charcoal side and 99 square inches for the gas side. For the purpose of calculating the power, we do not consider the warming rack as part of the equation.

If that is not enough, this hybrid also offers a side burner that can deliver up to 12,000 BTUs worth of heat. Great for grilling side dishes and making your favorite home-made sauce. At the other end of the grill is a side-table for you to place your sauces and grilling apparatus. The side-table is, however, not foldable.

Powering the gas grill portion are 3 stainless steel tube burners offering 8,000 BTUs worth of heat each. That is a total of 24,000 BTUs of power. Combining that with a grilling area of 295 inches, the BTU per square inch is a decent 81.36, which is a high enough temperature for searing and other high temperature grilling. The burners can be individually controlled to mix and match your grilling style.

The Product Specification Cheat Sheet

  • Number Of Burners: 3
  • The BTU Of Each Burner: 8,000
  • The BTU Of Side Burner: 12,000
  • Total BTU Advertised: 24,000 (Side burner excluded)
  • Gas Grill Area: 295 Square Inches
  • Charcoal Grill Area: 262 Square Inches
  • Total Grill Area: 557 Square Inches
  • BTU Per Square Inch: 81.36 BTU/Square-inch (excluded warming rack)
  • Burner Material: Steel
  • Cooking Grates Material: Cast Iron
  • Fuel Source: Propane And Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: Not Stated At The Point Of Writing. Check With The Manufacturer Before Purchase.
  • The Dimension Of The Gas Grill: 64 (L) x 28 (W) x 49.75 (H) Inches
  • The Weight Of The Gas Grill: 90 pounds
  • Wheels: 2-Wheeler With 2 Stabilizer Legs

What Is Good About This Model?

What we like about this grill is that it has a high enough temperature for searing given how affordable it is priced. There are times where the manufacturer will compromise of the burner to keep cost low. The choice of offering one side burner and one side-table really takes the headache out of choosing. The cooking area is also good enough to accommodate up to 12 persons worth of food – that is a lot.

What Is Not So Good About This Model?

The assembly time needed to put this grill together can take a couple hours, or more if you are not technically inclined. You might need to cater slightly more budget to engage a handyman’s help. There is a probable chance that you may receive damaged parts, which suggest that their packaging should be relooked at. The customer service slower than usual response isn’t reassuring at times.

TLDR. In Short, What Do We Think?

If you are going for a functional, dual purpose grill then give this a shot. It is still a good grill that provides decent grilling heat and gets the job done. More emphasis has been given to the gas grilling part in this model, but the charcoal part is also decently made. Good except for the occasional slip-up in delivery.

#2. Char-Broil Gas2Coal 3-Burner Liquid Propane and Charcoal Hybrid Grill

 

Wanted a dual fuel grill and also want the large grilling area that comes with it but don’t want it to be supersized? Got it. Tall order? Nope. Because this Char-Broil might be just what you are looking for. This model allows you to change between a gas grill and a charcoal grill, and this means that the entire cooking area can be used entirely for one purpose whenever you need it.

The Char-Broil Gas2Coal features a 420 square inches of cooking area and a 120 square inch warming rack. This translates to a whopping 10 person servings in one grill batch. The grill cast-iron cooking grates are heated by 3 stainless-steel burners totaling 40,000 BTU. That is plenty hot for all kinds of grilling. If that is not enough, there is a side table convertible to side burner for extra grilling space. The side burner can generate up to 12,000 worth of heat.

Converting from gas grill to a charcoal is easy. Remove the charcoal tray and slide it on the burner, place the grills and turn on the burners. The burners will light up the charcoals and it will be ready in 15 mins. Tip, you may need to clean your burners from time to time to avoid clogging.

On the charcoal grill side of things. While the ability to place charcoals beside the burners is a nifty design, it also means that you may not be able to put as much charcoal as you normally would with a regular charcoal grill. If you are thinking of using lump charcoal, you might need to cut them down in order to lay them out on the charcoal tray. Briquettes work perfectly though.

For people who need more workspace, the side shelf is useful for placing your sauces and utensils. All these features are backed by a comprehensive warranty. 5 years for burners, 2 years for lid and firebox and 1 year on all others.

The Product Specification Cheat Sheet

  • Number Of Burners: 3
  • The BTU Of Each Burner: Approximately 13,333
  • The BTU Of Side Burner: 12,000
  • Total BTU Advertised: 40,000 (Side burner excluded)
  • Gas Grill Area: 420 Square Inches (Converted Fully)
  • Charcoal Grill Area: 420 Square Inches (Converted Fully)
  • Total Grill Area: 420 Square Inches
  • BTU Per Square Inch: 95.23 BTU/Square-inch (excluded warming rack)
  • Burner Material: Stainless Steel
  • Cooking Grates Material: Porcelain-Coated Cast Iron
  • Fuel Source: Propane Or Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: 5 year warranty on all burners, 2 year warranty on the lid and firebox, 1 year warranty on all other parts.
  • The Dimension Of The Gas Grill: 6 x 52.5 x 47.5 inches
  • The Weight Of The Gas Grill: 110 pounds
  • Wheels: 2-Wheeler With 2 Stabilizer Legs

What Is Good About This Model?

The grilling area is large, on a like-to-like comparison basis. 420 is essentially a fully operational gas grill or charcoal grill when you buy them on its own. The heat on this model is ideal. Great for searing, good for grilling, good for indirect cooking. All of these features encapsulated in a protective shell – comprehensive warranty.

What Is Not So Good About This Model?

One man’s meat is another man’s poison. Those who like to gas grill and charcoal grill at the same time may not find this model to their liking. This model convertible option makes it either charcoal or gas. The charcoal layer only has enough space for one layer of coals, which might make it the resulting heat inadequate.

TLDR. In Short, What Do We Think?

Overall, this is a great model if you grill on gas more often than if you grill on charcoal. The gas function is evidently much better than if you were to use it as a charcoal grill. However, this doesn’t mean that you can’t get good charcoal-cooked food, it just means that you may need to spend more time changing fresh coals once it runs out of steam and the grill doesn’t seem hot enough. In general, I must say, props to good thinking by Char-Broil on this model.

#3. Char-Griller 5050 Duo Gas-and-Charcoal Grill

 

The next model that we are going to suggest is one made by Char-Griller. This monster of a grill main strength lies in its whopping 1,018 square inches of the cooking area made up of 438 square inches of gas grilling area and 580 square inches of charcoal grilling area. So, if you are having an upcoming large BBQ party, this grill can absolutely handle it – with ease.

This gas grill section is powered by 3 13,600 BTU burners, totaling 40,800 BTU worth of heating power over a 438 square inch grill. That is 93.15 BTU per square inch, which is plenty hot for searing that perfect steak. For extra cooking space for sauces and side dishes, there is an additional 12,000 side burner. If you don’t need that burner, the lid can be placed down for additional workspace.

On the charcoal grilling side, the charcoal grate is height-adjustable to allow you to control the temperature with more precision. When the cooking is done, the charcoal grate doubles up as an ash pan for easier clean up.

The cooking grates of both the charcoal and gas grill is made with porcelain-coated cast iron for better heat retention. The 5050 has a dedicated condiment basket is a small but appreciated feature.

One shortcoming of this grill is that it comes in many pieces – and I mean like a few hundred pieces. This will likely to take up half of your day to assemble them. Upon assembling, what you get is a fine piece of grilling machine that you can use up for years.

The Product Specification Cheat Sheet

  • Number Of Burners: 3
  • The BTU Of Each Burner: Approximately 13,600
  • The BTU Of Side Burner: 12,000
  • Total BTU Advertised: 40,800 (Side burner excluded)
  • Gas Grill Area: 438 Square Inches
  • Charcoal Grill Area: 580 Square Inches
  • Total Grill Area: 1,018 Square Inches
  • BTU Per Square Inch: 93.15 BTU/Square-inch (excluded warming rack)
  • Burner Material: Stainless Steel
  • Cooking Grates Material: Porcelain-Coated Cast Iron
  • Fuel Source: Propane And Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: Limited Warranty. Contact The Manufacturer Before Purchase.
  • The Dimension Of The Gas Grill: 48 x 21.5 x 13.5 inches
  • The Weight Of The Gas Grill: 160 pounds
  • Wheels: 2-Wheeler With 2 Stabilizer Legs

What Is Good About This Model?

The 5050 large grilling area is absolutely essential at any large-scale BBQ event. What’s more, this grill is chocked-full of premium-quality features and still considered cheaper than most gas grills. A bonafide value for money.

What Is Not So Good About This Model?

This larger than usual grill means more parts to be assembled. It can take up to 6 hours to get it in one-piece. Chances are, you are better off spending those time doing other stuff and engaging a professional to assemble it for you.

TLDR. In Short, What Do We Think?

This grill is a total badass. It works great as both a gas and charcoal grill and has all the standard features to boot. Comes affordable (compared to its’ features) too.

#4. Dyna-Glo DGB730SNB-D Dual Fuel Grill

 

If you love what our previous recommendation has to offer but wanted to have an alternative. The Dyna-Glo is a worthy rival to it. The Dyna-Glo features a main cooking area of 730 square inches, which is ideal for serving up to 15 people – a large-sized event.

This grill gas section is powered by 2 stainless steel burners that offer up to 12,000 BTUs of heating power each. It is further protected by steel enameled heat tents for even heat distribution. The two burners are controlled individually by 2 dials for precise temperature control.

On the charcoal grilling side. For better temperature control, it has a charcoal adjustment crank to set your ideal grate temperature. Moreover, whenever you need more charcoal or needed to adjust the charcoal, you can do so from the front access door.

Instead of a side burner, Dyna-glo provides two side tables for more working space to prep your food. Condiments, sauces, plates, and utensils can be now placed within reach. There is no need to run back and forth from the table. If you don’t need the tables, it can be folded down to conserve more space and prevent yourself or your guest from knocking against it. They are made with powder-coated steel so I would think it will hurt.

The Product Specification Cheat Sheet

  • Number Of Burners: 2
  • The BTU Of Each Burner: Approximately 12,000
  • The BTU Of Side Burner: No Side Burner
  • Total BTU Advertised: 24,000 (Side burner excluded)
  • Gas Grill Area: Approximately 365 Square Inches
  • Charcoal Grill Area: Approximately 365 Square Inches
  • Total Grill Area: 730 Square Inches
  • BTU Per Square Inch: 65.75 BTU/Square-inch (excluded warming rack)
  • Burner Material: Stainless Steel
  • Cooking Grates Material: Porcelain-Coated Cast Iron
  • Fuel Source: Propane And Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: None Stated. Contact The Manufacturer Before Purchase.
  • The Dimension Of The Gas Grill: 5 x 45.6 x 28.7 inches
  • The Weight Of The Gas Grill: 143 pounds
  • Wheels: 2-Wheeler With 2 Stabilizer Legs

What Is Good About This Model?

It is heavy and sturdy and makes for a durable grill. For the price, it delivers a ton of value. It is smaller than the Char-griller so it worth a look for those that wanted all the powerful features but smaller. A worthy rival to the Char-Griller Model.

What Is Not So Good About This Model?

Although smaller compared to the previous model, this grill can still take up to 6 hours to get it in one-piece. So again, you are better off spending those time doing other stuff and engaging a professional to assemble it for you.

TLDR. In Short, What Do We Think?

Overall, it is a quality grill that can handle rigorous grilling. Getting more than a dollar value for every dollar spent.

#5. Char-Broil Standard 1010 3-Burner Liquid Propane and Charcoal Combo Grill

 

Another great combo grill comes from Char-Broil. This model is a real contender for the hybrid grill market.  The Char-Broil 1010 offers a cooking area of 505 square inches for both gas grilling and charcoal grilling. That makes a total of 1010 primary cooking space that can easily cater up to large sized BBQ party – about 20 people at any one point in time. That is, of course, assuming that you use both the charcoal and gas sides.

If you are not using the side burner, the lid can be closed to convert it to a side table for prep work.

Heating up the gas side of the grill are 3 burners offering up to 12,000 BTUs of heating power. That is a total of 36,000 BTUs. The 3 burners can be individually controlled with temperature knobs. If you need more cooking power, a side burner of 12,000 BTUs is available on the left side of the grill.

On the charcoal side, the charcoal chamber features a crank adjustable-height charcoal grate for temperature control. Easy loading and arrangement of charcoal can be done through the charcoal access door. Also, there is a slide-out ash pan for easy ash removal.

On both grills, the cooking grates are made with porcelain-coated cast iron for better heat-retention properties.

The Product Specification Cheat Sheet

  • Number Of Burners: 3
  • The BTU Of Each Burner: 12,000
  • The BTU Of Side Burner: 12,000
  • Total BTU Advertised: 36,000 (Side burner excluded)
  • Gas Grill Area: Approximately 505 Square Inches
  • Charcoal Grill Area: Approximately 505 Square Inches
  • Total Grill Area: 1010 Square Inches
  • BTU Per Square Inch: 71.29 BTU/Square-inch (excluded warming rack)
  • Burner Material: Stainless Steel
  • Cooking Grates Material: Porcelain-Coated Cast Iron
  • Fuel Source: Propane And Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: None Stated. Contact The Manufacturer Before Purchase.
  • The Dimension Of The Gas Grill: 9 x 74.2 x 46.8 inches
  • The Weight Of The Gas Grill: 140 pounds
  • Wheels: 4 – Wheeler. Lockable.

What Is Good About This Model?

This model offers the largest grill area so far in our review. Despite all these features, Char-broil managed to the cost relatively low. We like the 4 wheels design as we do not have to tilt the grill to move it around.

What Is Not So Good About This Model?

Users have feedback that the delivery is either a hit or a miss. When it misses, expect broken or dented parts or the paint might be chipped.

TLDR. In Short, What Do We Think?

Overall, we think that this model is a worthy contender in the hybrid grill space. It makes an affordable, spacious grill for a large event, which the delivery is a hit, not a miss. Char-Broil is no newbie in the grilling arena, so, we do look forward and expect them to do something about the logistic screw up.

#6. BLOSSOMZ Dual Fuel Combination Charcoal/Gas Grill

 

The final product that we are going to suggest in this guide is a hybrid grill by Blossomz. This medium-sized grill offers a total of 557 square inches of cooking area, divvy up into 262 square inches for the charcoal side and 295 square inches for the gas side. That translate to a serving of approximately 10 people at any one point in time.

Heating the grates are 3 stainless steel tube burners that offer 8,000 BTUs worth of heating power each. That is a total of 24,000 BTUs heating power there. For adding grilling space and power, there is a side burner to do that. However, the BTU of the side burner is 12,000. The 3 main burners can be controlled individually for more precision in temperature control. Zoning can be done here.

On the charcoal side, it has a height-adjustable charcoal tray to better control the distance between your food and the charcoal. A front access door to add, remove or arrange your charcoal to your desire and this model also offers a removable ash tray for easier cleanup

On both sides of the grill, the grates are made with cast iron for better heat retention properties. At the point of writing, the manufacturer offers a 1-year limited warranty. But be sure to check with the manufacturer before purchasing as it might change from time to time.

The Product Specification Cheat Sheet

  • Number Of Burners: 3
  • The BTU Of Each Burner: 12,000
  • The BTU Of Side Burner: 12,000
  • Total BTU Advertised: 36,000 (Side burner excluded)
  • Gas Grill Area: Approximately 505 Square Inches
  • Charcoal Grill Area: Approximately 505 Square Inches
  • Total Grill Area: 1010 Square Inches
  • BTU Per Square Inch: 71.29 BTU/Square-inch (excluded warming rack)
  • Burner Material: Stainless Steel
  • Cooking Grates Material: Porcelain-Coated Cast Iron
  • Fuel Source: Propane And Charcoal
  • Natural Gas Attachment: No
  • Assembly Aid Available: No. Self-Assembly Required.
  • Free Gifts: None
  • Warranty Available: None Stated. Contact The Manufacturer Before Purchase.
  • The Dimension Of The Gas Grill: 9 x 74.2 x 46.8 inches
  • The Weight Of The Gas Grill: 140 pounds
  • Wheels: 4 – Wheeler. Lockable.

What Is Good About This Model?

Out of all the models we have suggested, this grill features to cost ratio is high. Possibly due to the face that it is still relatively new to the market and is trying to attract more customers.

What Is Not So Good About This Model?

There is still some ambiguity in its assembly manual, which will take some brain crackling and time to figure out. Some users have feedback that the material is rather thin, and the grates may rust after a year or so.

TLDR. In Short, What Do We Think?

This is an up and coming model and has already garnered some good feedback. At this point in time, there are still some hiccups in the material used. However, the price is the most affordable of all we wrote in this article.

Hybrid Grills For The Win

In this guide, we have gone through the essentials when you are looking for a good hybrid grill. The grills we have suggested have their own unique strengths and it is up to you to decide which is the best hybrid grill for your own needs.

However, if you need one recommendation from us to get started on, we will suggest you go for the Char-Broil Gas2Coal Hybrid Grill. This is because we found that most of the people who asked us this question, they usually tend to use only one side of the grill rather than both. Hence, getting this model is best suited for their needs.

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